Orange cake
KitchenAid Chef
This cake is easy to bake and full of summer citrus flavor.
Orange cake
KitchenAid Chef
This cake is easy to bake and full of summer citrus flavor.
Tools
Prep
20min
Cooking
40min
Total
1h
Serving
6
Difficulty
Intermediate
Ingredients
4 g eggs
200 g caster sugar
120 ml neutral oil
2 oranges
140 g self-raising flour
150 g almond flour
240 ml fresh orange juice
Step by step
Separate the eggs and place the egg whites and caster sugar into the bowl of a stand mixer fitted with the Mixer Whisk. Mix on speed 10 until peaks form.
Lower the speed to 4 and add the oil, egg yolks and zest of 2 oranges. Mix until combined. Lower the speed to 1 and add the flour, almond flour and orange juice until the batter has just come together.
Pour into a greased cake tin and bake for 40 minutes on 180°C until a skewer comes out dry.
