How do you clean the vegetable slicer and shredder?

Once you've finished cutting your ingredients with the vegetable slicer and shredder attachment (5KSMVSA), clean it up as follows.

Here are the steps to cleaning the vegetable slicer and shredder:

1. After use, remove all blades and accessory items.
2. The housing of the attachment must be hand washed only with soft damp cloth.
3. Dry the housing thoroughly with a soft dry cloth. Do not wash in the dishwasher.
4. You can wash the blades and accessories in the dishwasher (top rack only).

Tip for thorough cleaning of the slicer and shredder:

For the best cleaning, rinse the blades immediately after use. If necessary, use a dishwashing brush to clean them or put them in the top rack of the dishwasher.