Matcha Latte
KitchenAid Chef
Trade your morning coffee for this homemade matcha latte.
Matcha Latte
KitchenAid Chef
Trade your morning coffee for this homemade matcha latte.
Tools
Prep
5min
Total
5min
Serving
2
Difficulty
Easy
Ingredients
1 tsp matcha powder
260 ml warm milk, frothed
260 ml water
1 tsp maple syrup
Step by step
Heat the water in the KitchenAid kettle to 80°C.
Put the matcha in a cup. Pour 50 ml water into the cup. Whisk it with a matcha whisker until all lumps dissolve completely.
Once smooth, add maple syrup and whisk until well incorporated.
Pour in the remaining 80 ml water and mix. Add the frothed milk. Sprinkle with matcha powder. Enjoy right away.
