Black olive tapenade
KitchenAid Chef
This tapenade is simple but rich in flavour.
Black olive tapenade
KitchenAid Chef
This tapenade is simple but rich in flavour.
Tools
Prep
5min
Total
5min
Serving
6
Difficulty
Easy
Ingredients
200 g black olives, pitted
3 tbsp olive oil
8 anchovies filets
2 tbsp capers
1 tbsp mustard
1/2 lemon, juiced
a pinch black pepper
Step by step
Place all ingredients in a jar of a food processor.
Mix on speed 2 for 30 seconds.
Tapenade should still have small chunks and be somewhat coarse.
Enjoy on a toast, with bread or crackers.
