Banana and blueberry oatmeal bread
Why compromise on taste? This bread is moist and delicious with lots of banana and blueberry flavor! Your friends and family will love it.
Banana and blueberry oatmeal bread
Why compromise on taste? This bread is moist and delicious with lots of banana and blueberry flavor! Your friends and family will love it.
Tools
Ingredients
3 bananas
100 g spelt flour
100 g rolled oats
120 ml sparkling water
80 g syrup (sugar beet, maple or any preferred)
2 tsp baking powder
80 g blueberries, frozen
Step by step
Preheat the oven to 170-180°C.
Grease and line a 24 x 10 cm loaf tin.
Combine ingredients, except the blueberries, in the blender jar.
Secure lid and mix until well-blended.
Fold the blueberries into the batter and pour the mixture into the tin.
Bake for 40-45 minutes or until a skewer inserted into the middle comes out clean.
Cool for 10 minutes, then remove from the tin and leave to cool completely.
