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Watermelon cucumber punch

Combine all ingredients in blender jar of the KitchenAid ARTISAN Power Plus Blender. Secure lid and turn dial to Speed 1. Slowly increase speed to high (Speed 10 or 11). Blend until completely smooth for about 30 seconds. Turn dial to Speed 2 and blend for 10 seconds or so to reduce froth.

Start cooking

Tools

Details

7

Ingredients

3

Steps

Time

7'

Prep

8'

Cooking

15'

Total

Ingredients

  • 170 gcucumber, peeled and chopped
  • 2 tablespoonsfresh lemon or lime juice
  • 1 tablespoonchopped fresh mint, plus 6 small sprigs for garnish
  • 60 mlchilled simple syrup*, or to taste
  • 125 mlgood-quality light rum or water for an alcohol-free version
  • 10ice cubes
  • Amountingredient name
Make it now
  • Step 1

    Combine all ingredients in blender jar of the KitchenAid ARTISAN Power Plus Blender. Secure lid and turn dial to Speed 1. Slowly increase speed to high (Speed 10 or 11). Blend until completely smooth for about 30 seconds. Turn dial to Speed 2 and blend for 10 seconds or so to reduce froth.

  • Step 2

    Divide mixture among 6 tumbler glasses. Garnish with mint sprigs and serve at once.

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Watermelon cucumber punch

Step 1

Combine all ingredients in blender jar of the KitchenAid ARTISAN Power Plus Blender. Secure lid and turn dial to Speed 1. Slowly increase speed to high (Speed 10 or 11). Blend until completely smooth for about 30 seconds. Turn dial to Speed 2 and blend for 10 seconds or so to reduce froth.

Step 2

Divide mixture among 6 tumbler glasses. Garnish with mint sprigs and serve at once.

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