Raspberry vinaigrette
KitchenAid Chef
This raspberry vinaigrette with a fruity flavor and a tang is perfect with a spring of summer salad.
Raspberry vinaigrette
KitchenAid Chef
This raspberry vinaigrette with a fruity flavor and a tang is perfect with a spring of summer salad.
Tools
Prep
5min
Total
5min
Serving
6
Difficulty
Easy
Ingredients
180 g raspberries
100 ml olive oil
75 ml apple cider vinegar
2 tbsp honey
1,5 tsp dijon mustard
1/4 tsp salt
1/8 tsp pepper
1 shallot
Step by step
Place the raspberries, olive oil, apple cider vinegar, honey, Dijon mustard, salt and pepper in the jug of a K150 blender.
Peel and chop the shallot. Add to the blender.
Mix on speed 3 till smooth. Serve immediately or store in an airtight container in the fridge up to a week.
