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Quick and easy

Chimichurri Sauce

Fresh, green and totally delicious, chimichurri sauce is perfect for topping the meat, shrimp, grilled vegetables and fries!.

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Details

10

Ingredients

4

Steps

Time

10'

Prep

10'

Total

Ingredients

  • 1shallot
  • 2garlic cloves
  • 1/2 bunchcoriander
  • 1/2 bunchflat-leaf parsley
  • 2 tablespoonsfresh oregano
  • 1lemon, juiced
  • 100mlolive oil
  • 1/4 teaspoonsalt
  • 1/8 teaspoonblack pepper
  • 1/4 teaspoonred pepper flakes
Make it now
  • Step 1

    Place the lemon juice, olive oil, fresh herbs, shallot, garlic, salt and pepper in the jug of the blender.

  • Step 2

    Pulse on speed 6 for 30 seconds (or pulse until smooth to your liking).

  • Step 3

    Garnish with red pepper flakes.

  • TIP

    Serve on top of fries, grilled steak, roasted chicken, shrimp and tacos

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Chimichurri Sauce

Step 1

Place the lemon juice, olive oil, fresh herbs, shallot, garlic, salt and pepper in the jug of the blender.

Step 2

Pulse on speed 6 for 30 seconds (or pulse until smooth to your liking).

Step 3

Garnish with red pepper flakes.

TIP

Serve on top of fries, grilled steak, roasted chicken, shrimp and tacos

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