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Joy is homemade

Carrot dressing

The best Asian inspired dressing for your salad.

Start cooking

Details

6

Ingredients

2

Steps

Time

10'

Prep

10'

Total

Ingredients

How many servings?

  • 1.3carrots
  • 1,3 cmfresh ginger
  • 33,3 mlrice vinegar
  • 40 mlneutral oil
  • 1/3 tablespoonsesame oil
  • 1/3 tablespoonsoy sauce
  • 2.7carrots
  • 2,7 cmfresh ginger
  • 66,7 mlrice vinegar
  • 80 mlneutral oil
  • 2/3 tablespoonsesame oil
  • 2/3 tablespoonsoy sauce
  • 4carrots
  • 4 cmfresh ginger
  • 100 mlrice vinegar
  • 120 mlneutral oil
  • 1 tablespoonsesame oil
  • 1 tablespoonsoy sauce
Make it now
  • Step 1

    Peel and roughly chop the carrots and ginger.

  • Step 2

    Add the rice vinegar, neutral oil, sesame oil, soy sauce, carrots and ginger to the KitchenAid K400 blender and mix on speed 5 until a smooth dressing forms.

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Carrot dressing

Step 1

Peel and roughly chop the carrots and ginger.

Step 2

Add the rice vinegar, neutral oil, sesame oil, soy sauce, carrots and ginger to the KitchenAid K400 blender and mix on speed 5 until a smooth dressing forms.

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