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Need inspiration?

Want to add a little flair to your dishes? Enter your cravings below to receive enticing recipe ideas tailored to you.

  • Seabass, carrot and courgette ginger ceviche

    Attach the Spiralizer to the KitchenAid Stand Mixer. Center the carrot on the fruit and vegetable skewer....

    • 40' Prep work
  • Turnip and beetroot carpaccio with anchovy and almonds pesto sauce

    Attach the Food processor to the KitchenAid Stand Mixer with the Fine Shredding Disc inserted.

    • 15' Prep work
  • Aubergines and quinoa ravioli with fresh mint

    Heat 3 tablespoon oil in a frying pan over medium heat. Add shallots, stir until softened, about 1 to...

    • 60' Prep work
    • 25' Cooking
  • Turkey and mortadella cannelloni

    Attach the Food Grinder with the Fine Grinding Plate to the stand mixer and grind shallots, turkey and...

    • 45' Prep work
    • 45' Cooking
  • Ricotta and sage gratinated pasta rolls

    Attach bowl and wire whisk to the stand mixer. Add ricotta cheese, 2 eggs, grounded nutmeg, salt, pepper...

    • 45' Prep work
    • 30' Cooking
  • Crêpes-like ham and goat cheese pasta gratin

    Attach bowl and wire whisk to the stand mixer. Add ham, fresh goat cheese, béchamel, grounded nutmeg,...

    • 40' Prep work
    • 30' Cooking
  • Vegan green fettuccine with pumpkin seeds, broccoli and olives sauce

    Attach the Juicer to the stand mixer. Through the feed tube juice the parsley and set aside.

    • 40' Prep work
    • 8' Cooking
  • Mango and basil sorbet

    The day before, place the freeze bowl in the freezer.

    • 30' Prep work
    • 5' Cooking
  • White chocolate and saffron truffles

    Attach and plug the Precise Heat Mixing Bowl and Flex edge beater to the stand mixer. Add milk chocolate,...

    • 30' Prep work
    • 20' Cooking
  • Apple tempura slices with cardamom sugar

    Attach the Spiralizer to the KitchenAid Stand Mixer. Center one apple on the fruit and vegetable skewer....

    • 30' Prep work
  • Cucumber noodles salad with smoked salmon, dill and sour cream

    Attach the Spiralizer to the KitchenAid Stand Mixer. Center the cucumber on the fruit and vegetable skewer....

    • 10' Prep work
  • Carrot and coconut milk savory pannacotta

    Combine in a bowl the coconut milk and regular milk, add salt and pepper; warm up the milk in the microwave...

    • 45' Prep work
    • 2' Cooking
  • Spaghetti with cherry tomato and fresh marinated tuna

    In a bowl combine the tuna with the cherry tomatoes cut into halves, the thyme, crashed garlic, 4 tablespoons...

    • 50' Prep work
    • 12' Cooking
  • Spaghetti with cuttlefish and shrimps ragout

    Heat the olive oil in a heavy-based pan and gently cook the onion, then add the cuttlefish and wine and...

    • 50' Prep work
    • 15' Cooking
  • Potato and wheat flour fettuccine with mushrooms

    Cook the potatoes in gently boiling water until tender. Peel when cold.

    • 50' Prep work
    • 20' Cooking
  • Egg yolk spaghetti with stir-fried asparagus

    Place eggs, flour and salt in the mixer bowl. Attach the dough hook to the stand mixer and knead on speed...

    • 40' Prep work
    • 10' Cooking
  • Cocoa fettuccine with bacon, chili and marjoram

    Place eggs, flour, cocoa powder and salt in the mixer bowl. Attach the dough hook to the stand mixer...

    • 30' Prep work
    • 10' Cooking
  • Salmon tartare with pineapple and sweet soy sauce

    Set the Food Grinder with the Coarse Grinding Plate. Attach the Food Grinder with the Food Tray to the...

    • 15' Prep work
  • Beef tartare with mozzarella mousse and pistacchio

    Attach bowl and wire whisk to the stand mixer. Add mozzarella cheese, sour cream, salt, pepper and 2...

    • 20' Prep work
  • Pumpkin and fennel salad with mint and balsamic vinegar

    Attach the Spiralizer to the KitchenAid Stand Mixer. Center the pumpkin wedge on the fruit and vegetable...

    • 15' Prep work
  • Melon, pomegranate and feta salad

    Peel the melon, split it in two halves and clean from seeds by using a tablespoon, then cut the halves...

    • 15' Prep work
  • Falafel style dip with nachos and sauce

    Drain the chickpeas in a colander; wash and drain well the parsley.

    • 20' Prep work
  • Yellow gazpacho

    Attach the Fruit and Vegetables Strainer to the KitchenAid Stand Mixer.

    • 15' Prep work
  • Fennel, tomato, cucumber bread salad

    Cut the bread slices into large cubes (1 inch) then dry them into the oven for 1/2 hour at 120°C/250°F.

    • 25' Prep work
    • 30' Cooking
  • Vegan chickpeas burger

    Set the Food Grinder with the Fine Grinding Plate. Attach the Food Grinder with the Food Tray to the...

    • 20' Prep work
    • 15' Cooking
  • Peanut butter sandwich cookies

    Preheat the Twelix Oven to 170°C and line two baking trays with parchment paper. To make these peanut...

    • 60' Prep work
  • Cheese, bacon and spring onion muffins

    To make the muffins preheat the KitchenAid Twelix Oven to 170°C on the "Forced Air" setting and place...

    • 45' Prep work
  • Pineapple and coconut upside-down cake

    Preheat the Twelix Oven to 170°C on the "Forced Air" setting and lightly grease a deep 20 cm cake tin,...

    • 90' Prep work
  • Meringue and buttercream light frosting

    Place the egg whites and sugar (and vanilla, if you’re using it ) into the (very clean) bowl of the Artisan...

    • 25' Prep work
  • Gluten free lime and coconut cake

    To make the cake preheat the Kitchenaid Twelix Oven to 170°C on "Forced Air" setting and grease a deep...

    • 90' Prep work
  • Mascarpone and raspberry tartlets

    Put the flour, diced butter, lemon zest, vanilla extract, sugar and egg in the bowl of the Artisan Stand...

    • 80' Prep work
  • Homemade burger buns

    Place the flour, caster sugar, salt and yeast into the bowl of the Artisan Stand Mixer fitted with the...

    • 45' Prep work
  • Asparagus and peas quiche

    Prepare the short crust pastry with your Artisan Stand Mixer. Put the flour and salt in the Mixer bowl...

    • 105' Prep work
  • Strawberry coconut birthday cake

    Preheat the Twelix Artisan Oven to 180°C (160°C Convection Bake) and grease two round 20-centimeter cake...

    • 60' Prep work
  • The perfect manhattan cheesecake

    Preheat the KitchenAid Twelix Artisan Oven to 180°C (fan 160°C). Grease the base and sides of a 23 cm...

    • 20' Prep work
  • Spring lamb flatbreads

    To make the dough, place the flour, sugar, salt and yeast into the bowl of the KitchenAid Artisan Stand...

    • 90' Prep work
  • Quick rise rye bread

    Making home-baked bread is simpler than you might think, especially when you have the kneading power...

    • 120' Prep work
  • Flat bread

    Cook the potatoes, mash them and allow to cool.

    • 60' Prep work
  • Tasty meatballs!

    Mince the meat by attaching the food grinder to the Artisan Stand Mixer. Preparing your meatballs on...

    • 25' Prep work
  • Mini courgette quiche

    Heat the Twelix Artisan Oven to 180°C/gas mark 4.

    • 60' Prep work
  • Homemade pizza dough

    Start by putting 800g of wheat flour into the bowl then add 200g of durum wheat semolina dough for a...

    • 710' Prep work
  • Cod loin and shellfish

    PREPARATION - Slice the white part of the leeks into julienne strips, sauté in 30g butter and season...

    • 30' Prep work
  • Gluten free soda bread

    To make the soda bread preheat the Twelix Oven to 200°C on the Forced Air setting and attach the dough...

    • 60' Prep work
  • Strawberry rhubarb crumble

    Prepare the rhubarb by washing and cutting into pieces, then place it in a saucepan with 2 tablespoons...

    • 110' Prep work
  • Quail eggs on raisin bread cruton, potatoe and jewish artichoke cream and crusty bacon

    Place flour, butter, salt, water, raisin and yeast into the Artisan Stand Mixer Bowl and melt at speed...

    • 20' Prep work
    • 10' Cooking
  • Mini empanadas with lemongrass chicken chutney

    Place the flour, the water, the oil and a pinch of salt in the stand mixer bowl fitted with the dough...

    • 30' Prep work
    • 25' Cooking
  • Garganelli pasta with courgettes and anchovies sauce

    Cut the courgettes in to thin slices

    • 15' Prep work
    • 20' Cooking
  • Thousand layer lasagna with artichokes and montasio cheese fondue

    In the stand mixer bowl, mix the flour, eggs and salt. Knead with the hook for 5-6 minutes at speed 3.

    • 20' Prep work
    • 30' Cooking
  • Warm spelt salad with prawns carpaccio and mango coulis

    Evening prior: soak the spelt in a bowl with cold water.

    • 10' Prep work
    • 45' Cooking
  • Smoked ham and fontina cheese stuffed focaccia

    In the stand mixer bowl, combine the flour, water, yeast, sugar and salt.

    • 15' Prep work
    • 20' Cooking

OUR MOST ADORED DISHES

Share the joy with these tried and tested recipes for taste temptation. Beloved by home chefs, you’ll enjoy the satisfied smiles on your diners’ faces almost as much as the flavours.

Open lasagne with roasted vegetables and herbed ricotta

Preheat the oven to 220°C/gas mark 7. Lay the pasta sheets on a floured surface and cut into rectangles...

  • 30' Prep work
  • 20' Cooking

Chocolate tapenade crostini

Melt the chocolate. Mix the olives and thyme leaves in the blender. With the motor running, gradually...

  • 10' Prep work

Mini courgette quiche

Heat the Twelix Artisan Oven to 180°C/gas mark 4.

  • 60' Prep work

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