Previous Page

Warm spelt salad with prawns carpaccio and mango coulis

Evening prior: soak the spelt in a bowl with cold water.

Start cooking

Details

7

Ingredients

7

Steps

Time

10'

Prep

45'

Cooking

55'

Total

Ingredients

  • 150 gdried spelt
  • 200 gfresh prawn tails
  • 1mango
  • ½lemon
  • 2 tablespoonsextravirgin olive oil
  • 3-4 dropstabasco sauce
  • -salt, to taste
Make it now
  • Step 1

    Evening prior: soak the spelt in a bowl with cold water.

  • Step 2

    After letting the spelt soak all night, drain and place in a bag with 1/2 liter of water and a pinch of salt.

  • Step 3

    Vacuum the bag and cook in the steam oven for 45 minutes.

  • Step 4

    Set the prawns tails and cook it in the perforated tray and steam in the steam oven for 3 minutes.

  • Step 5

    Peel and pit the mango, then extract the pulp.

  • Step 6

    Bland the mango pulp in the blender with the lemon juice 2 tablespoons of oil, salt and some drops of tabasco.

  • Step 7

    Place the spelt on the plates, add the mango coulis then garnish with the prawn tails, thinly sliced.

OUR MOST ADORED DISHES

Share the joy with these tried and tested recipes for taste temptation. Beloved by home chefs, you’ll enjoy the satisfied smiles on your diners’ faces almost as much as the flavours.

Open lasagne with roasted vegetables and herbed ricotta

Preheat the oven to 220°C/gas mark 7. Lay the pasta sheets on a floured surface and cut into rectangles...

  • 30' Prep work
  • 20' Cooking

Chocolate tapenade crostini

Melt the chocolate. Mix the olives and thyme leaves in the blender. With the motor running, gradually...

  • 10' Prep work

Mini courgette quiche

Heat the Twelix Artisan Oven to 180°C/gas mark 4.

  • 60' Prep work

STAY UP TO DATE

Join our newsletter for delightful dining inspiration, helpful hacks and enticing KitchenAid offers.

SIGN UP

I understand and acknowledge the content of the Privacy Notice and:


a) I agree to receive customized marketing communications related to KitchenAid and other brands of Whirlpool Corporation.



b) In relation to the warranty services for my Major Domestic appliance, I agree that I would like to be contacted by Domestic & General Insurance Plc.

Warm spelt salad with prawns carpaccio and mango coulis

Step 1

Evening prior: soak the spelt in a bowl with cold water.

Step 2

After letting the spelt soak all night, drain and place in a bag with 1/2 liter of water and a pinch of salt.

Step 3

Vacuum the bag and cook in the steam oven for 45 minutes.

Step 4

Set the prawns tails and cook it in the perforated tray and steam in the steam oven for 3 minutes.

Step 5

Peel and pit the mango, then extract the pulp.

Step 6

Bland the mango pulp in the blender with the lemon juice 2 tablespoons of oil, salt and some drops of tabasco.

Step 7

Place the spelt on the plates, add the mango coulis then garnish with the prawn tails, thinly sliced.

My Wishlist

You must be logged in to use your wishlist.

Enter your account

Please select another product

Compare

Compare products

You can't buy more than 3 products. Please remove one product before adding another.