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Green pesto

Green pesto is delicious with pasta, potatoes, on grilled vegetables or just spread on a toasted bread.

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Details

5

Ingredients

3

Steps

Time

10'

Prep

10'

Total

Ingredients

How many servings?

  • 50 gbasil leaves
  • 40 gparmesan cheese
  • 35 gpine nuts
  • 90 mlolive oil
  • 1garlic clove
  • 100 gbasil leaves
  • 80 gparmesan cheese
  • 70 gpine nuts
  • 180 mlolive oil
  • 2garlic cloves
  • 150 gbasil leaves
  • 120 gparmesan cheese
  • 105 gpine nuts
  • 270 mlolive oil
  • 3garlic cloves
Make it now
  • Step 1

    Place the parmesan cheese into the bowl of a blender and mix on speed 5 for 15 seconds.

  • Step 2

    Add remaining ingredients and mix on speed 7 until smooth.

  • Step 3

    Toss with pasta, spread onto crackers or toasted slices of bread.

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Green pesto

Step 1

Place the parmesan cheese into the bowl of a blender and mix on speed 5 for 15 seconds.

Step 2

Add remaining ingredients and mix on speed 7 until smooth.

Step 3

Toss with pasta, spread onto crackers or toasted slices of bread.

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