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Quick and easy

Fruit-Sweetened Mojito

Throw the lime zest, lime juice, rum (if using), pineapple, dates, and ginger into your KitchenAid® Power Plus® blender container, secure the lid, and blast on high for about 30 seconds until the dates are completely pulverized.

Start cooking

Details

9

Ingredients

6

Steps

Ingredients

  • 1teaspoon finely grated lime zest
  • 120 mlfresh lime juice
  • 120 mllight rum (optional)
  • 320 groughly chopped fresh ripe pineapple
  • 2 to 3fresh pitted dates, plus more to taste
  • 1teaspoon minced ginger, plus more to taste
  • 30 gfirmly packed mint leaves, plus more to serve
  • 250 gice cubes, to serve
  • 2 cups (4800ml)sparkling water, to serve
Make it now
  • Step 1

    Throw the lime zest, lime juice, rum (if using), pineapple, dates, and ginger into your KitchenAid® Power Plus® blender container, secure the lid, and blast on high for about 30 seconds until the dates are completely pulverized.

  • Step 2

    Add dates and ginger to taste, and pulverize again, if adding extra.

  • Step 3

    Add the mint leaves, secure the lid, and pulse for 5 to 10 seconds on variable speed 4 until the mint is rustically broken up into small pieces but not completely pulverized.

  • Step 4

    Fill four glasses with 1 cup of ice cubes each, and pour equal parts of the blended mixture into each of the glasses.

  • Step 5

    Top with sparkling water, and garnish with mint leaves. Enjoy immediately.

  • Prep Notes

    Depending on the sweetness of the pineapple and the tartness of the limes you juice, more dates may be required.

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Fruit-Sweetened Mojito

Step 1

Throw the lime zest, lime juice, rum (if using), pineapple, dates, and ginger into your KitchenAid® Power Plus® blender container, secure the lid, and blast on high for about 30 seconds until the dates are completely pulverized.

Step 2

Add dates and ginger to taste, and pulverize again, if adding extra.

Step 3

Add the mint leaves, secure the lid, and pulse for 5 to 10 seconds on variable speed 4 until the mint is rustically broken up into small pieces but not completely pulverized.

Step 4

Fill four glasses with 1 cup of ice cubes each, and pour equal parts of the blended mixture into each of the glasses.

Step 5

Top with sparkling water, and garnish with mint leaves. Enjoy immediately.

Prep Notes

Depending on the sweetness of the pineapple and the tartness of the limes you juice, more dates may be required.

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