Traditional or creative gourmet recipes. Refined and intriguing combinations to bring delicious masterpieces to the table signed by KitchenAid.

  • Saffron rice blinis with asparagus tips

    Signed by: Vivien Reimbelli

    An elegant starter to be served also as a warm apetizer

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  • Garganelli pasta with courgettes and anchovies sauce

    Signed by: Vivien Reimbelli

    A traditional recipes made as a starter for a trendy gourmet style

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  • Thousand layer lasagna with artichokes and montasio cheese fondue

    Signed by: Vivien Reimbelli

    A fresh delicious lasagna style dish with late season artichokes.

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  • Warm spelt salad with prawns carpaccio and mango coulis

    Signed by: Vivien Reimbelli

    The right idea for a tasty meal with a special touch in the seasoning

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  • Quail eggs on raisin bread cruton, potatoe and jewish artichoke cream and crusty bacon

    Signed by: Vivien Reimbelli

    tatsty starter or delicious apetizer for real gourmets

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  • Japanese asparagus

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  • Broth with chicken gyoza

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  • Steamed bao buns

    Signed by: Edd Kimber

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